Must-try: Greenwich’s Indulgent Savory Roast Beef Selection

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There’s no need to wait for special occasions to get roast beef. Indulging in roast beef cravings is now easier with Greenwich’s Roast Beef & Cream Cheese Overload® Pizza. And for days when you want rice with roast beef, Greenwich’s introduces the Roast Beef Pizza-Rice Bakes—made more filling and delicious with Crunchy Chicken.

Greenwich Savory Beef

Enjoy a delicious rice meal with a twist with the Roast Beef Pizza-Rice Bakes, starting at P79 and Roast Beef Pizza-Rice Bakes Chicken Combo, starting at P175. Imagine the savory and juicy roast beef you love as a pizza topping on steaming hot rice. And for days when you want something extra, order the combo and get Crunchy Chicken.

The Roast Beef & Cream Cheese Overload® Pizza is generously topped with savory and juicy roast beef, filled with cream cheese, and complemented with sauteed onions and mushrooms. This is a premium flavor under Greenwich’s Overload® Creations pizza line and is available in three sizes — 6-inch pizza (P165), 9-inch pizza (P345), and 12-inch pizza (P605).

Roast Beef & Cream Cheese Overload lifestyle

“Our most indulgent, premium beef pizza topping can now be enjoyed as a rice topping, which many Filipinos will surely love. Our Roast Beef & Cream Cheese Overload® Pizza and new Roast Beef Pizza-Rice Bakes and Roast Beef Pizza-Rice Bakes Chicken Combo can be enjoyed at any time, whether alone or on your next barkada food trip,” said Ali De Torres, Head of Marketing.

Roast Beef & Cream Cheese Overload® Pizza and Roast Beef Pizza-Rice Bakes Chicken Combo are available in all Greenwich stores nationwide for dine-in or take-out. You can also order online at https://order.greenwich.com.ph or via GrabFood and FoodPanda. You may also contact their hotline at #5-55-55.

For more information, visit Greenwich’s official Facebook page, Greenwich Barkada, or message Greenwich Barkada on Facebook Messenger.

shemaegomez

Sheila is a digital marketing enthusiast. She is a kdrama fan, a dog person and a certified foodie!

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