Ya-Mi Bistro serves seafood and Ilonggo dishes. You can imagine stepping into a restaurant with hints of the ocean’s freshness. Whether you’re a seafood aficionado or simply seeking an exceptional dining experience, this restaurant will leave an indelible mark, promising to beckon you back to its doors time and time […]

Western Visayas-based media participated in a three-day seminar-workshop to adapt to the new shift in their industry, with more focus on online content, organized by the Philippine Press Institute (PPI), with support from the Hanns Seidel Foundation, and in collaboration with the University of the Philippines (UPV) Bantala Media Excellence […]

Pasidungog Sa Baganihan By Vivian Azucena-Topor Finalist in the Komposo Writing and Live Performance Contest Komposo Festival, 27 May 2023, ILOMOCA Salamat nga daku sa sining higayon Akon ipabati kanta nga matahum Pukawon ang inyo nga mga balatyagon Gani magpamati, gani magpamati, sining akon lanton. Sa sining dakbanwa, may isa […]

HowNow is a cafe located at the center of Iloilo City. It has a vibrant and bustling atmosphere and features a cozy interior “cow” theme. It has comfortable seating arrangements, ambient lighting, and stylish decor. Its location is inside the old Amigo Terrace Hotel (now Citadines). HowNow is also a […]

Pepe is a slow-food Filipino-Spanish restaurant in San Antonio, Oton, Iloilo. It advocates for a slow food movement. Slow food promotes the importance of preserving local food traditions, sustainable agriculture, and encouraging the enjoyment of high-quality, locally produced food. It is the complete opposite of the fast food culture that […]

Disclaimer: This is not the official press release or communications. The text are taken from the exhibit itself. All credit goes to the National Museum of the Philippines – Western Visayas Regional Museum, International Centre for the Study of the Preservation and for Restoration of Cultural Property (ICCROM), CollAsia Field […]